I bake it at for 20 to 30 minutes. Serve with a side of spaghetti, salad and garlic bread. Thin chicken breasts are are coated in Parmesan, egg, and bread crumbs, and pan seared until crispy! Lightly spray chicken tenders with cooking spray if desired, then bake minutes depending on the size of the tenders , until golden brown and chicken is cooked through. Did you make this recipe?
Crispy baked lemon parmesan chicken is a healthy, perfectly flavored dinner that uses simple and easy pantry ingredients. Gina — April 29, 8: Platter Talk Great photos and a great idea for making chicken; a favorite in our household! The Nutrition Facts box below provides estimated nutritional information for this recipe. Nobody will ever believe that this is baked and not fried! My husband is a very picky eater and he loves it. This is a keeper in my house!!!
Cook for minutes until chicken is done. To a large ziptop plastic bag, add the chicken. Made this tonight and will definitely make again. Sasha — June 12, 3: I used the panko crumbs, just because I had them. Sarah — May 8, 6:
Hi, any suggestions on a gluten free alternative to panic crumbs? Related Posts Just a great Chicken Marinade. If you are using a food processor, you can also add the Parmesan cheese, salt and pepper to the bread crumbs and pulse to combine to create an even finer crumb. In fact, whenever I make this recipe for dinner, I always try to make extra so I can make Chicken Parmesan a few days later. You just need to cook clever and get creative! See recipe notes for pictured Honey Mustard Dipping sauce. I love the fact that there are no preservatives!